Everything I tasted has a predominant sweet flavor. Spice?As the name suggests, they surely put sugar first and spices last. Sadly, all I got was a feeling of being instagram catfished and a craving for more. I hoped to find flavorful, authentic dishes. something that tastes like what I would eat in Thailand, a good balance of sour salty sweet and sometimes spicy.I arrived at this restaurant with great expectations due to great reviews, all the accolades and colorful pictures on instagram. So this review is written as a Thai person who wanted Thai food. If it ain’t broken don’t fix it haha.īefore reading my review I would like to say I grew up in Thailand. I know I’ll eventually try various of their food entres and such but for now I haven’t gotten bored of eating what I’m comfortable with. I’ve always loved the atmosphere at S&S, and the hostesses are always nice to their customers making sure they are served properly. You get sweet and savoury at the same time. In addition, the rice is cooked well! And chicken and pineapple do go together. It’s good enough to make my vegan friend become pescatarian everytime we come here and eat. The squid here is by far one of my favourite that I’ve eaten and tasted. And the red hot sauce that comes with it is a good compliment. The squid isn’t too rough or too squishy, and I love the presentation of when they cut the squid for us. They never disappoint with their crispy giant squid, hence why we always come back because my group of friends and I always order this with pineapple chicken rice, and that by far is one if our favourite combos. Sugar & Spice Thai is one of my favourite restaurants to come and eat! I’ve come multiple times here and I can never get enough of their food, I’m bias because I love Thai food. But I would still recommend this place as food is good and easy on the pocket too. The only thing that bothered me a bit was fruit flies neat our food ,so had to keep warding them off. We had ordered two alcoholic drinks which were ok and the alcohol content was pretty negligible, probably should have ordered bubble tea. I only had the sukiyaki which was a large portion, freshly made and delicious as well. This was my favorite of all.we also ordered a sukiyaki and a boat noodle soup for entrees. For food we ordered the som tom Thai as an app salad to share which was very good with lots of fresh shredded green papaya and a lot of fresh red and green chili, its not for the faint hearted who cant eat spicy food.

We got in queue through Google wait list and got a seat inside the earliest but outdoors looked great too. Also if you have car, you could park near the star market/Michaels that has a lot of parking spaces. First time at this place, very conveniently located right next to porter square, so easy to get here via train.

Kor tor mor vegan ooh green